Tempe is a common alternative to meat in Indonesian cooking and is thought to be very healthy. This recipe for sweet, spicy tempe works really well as a starter or…
Author: Wayan
Bubur bali is an easy-to-make meal and full of the right kind of spices to keep you warm on a cold or rainy day. People in Bali often crave bubur…
Babi kecap (pork in sweet soy sauce) is a popular dish in Bali. It has a slightly Chinese flavour but with a spicy Indonesian kick. Ingredients: 500g lean pork –…
Nasi goreng (fried rice) is classic Indonesian comfort food. There are loads of different varieties of nasi goreng and this recipe is easy to adapt to your own personal tastes…