Although not one of Indonesia’s most famous dishes, light curries usually made with coconut milk are actually very popular. Vegetable curries tend to be quite rare but we love using…
Category: Vegetarian Balinese recipes
A collection of Wayan’s vegetarian Balinese recipes, including some vegetarian recipes from other parts of Indonesia. All are really easy to make and with an authentic taste.
Kering tempe is a sweet treat that can help bring to life even the dullest of plates of rice. This sweet, sticky tempe is something you can serve right away…
‘Gurih’ is an Indonesian word meaning ‘tasty’, ‘appetising’ or sometimes ‘tempting’. ‘Nasi’ is the Indonesian word for cooked rice. Put them together and what do you get? That’s right –…
When we have friends over in the UK, there are a few things that people request for lunch over and over again. Crispy lumpia (spring rolls) is one of these…
Jaje kukus Bali is one of my favourite sweet treats from Bali. I have fond memories of being given it as a snack with coffee while taking a break from…
Gado-gado is one of Indonesia’s most famous dishes, and with good reason– it’s delicious! The combination of sweet, spicy peanut sauce with crisp vegetables and soft potatoes or congealed rice…
While Bali is most famous for its meat dishes such as babi guling, no Balinese meal would be complete without at least one vegetable dish. Sayur urab (Balinese mixed vegetables)…